Monthly Archive: October 2015

Geoduck – A Phallic feast

I love to try new types of food and occasionally I even attempt to cook them. The Geoduck is considered a Pacific Northwest delicacy and it is prized by those who live in Hong...

Vietti visits Cuoco

Vietti is one of my favorite producers from the northern Italian region of Piedmont. They have been making wine since the 1900’s.  I was thrilled that on October 1st, 2015 Elena Penna Currado of...