by Lisa Stephenson · November 11, 2014
Tags: BurgundyChablisChateau GrenouillesGrand CruLa Chablisienne
Lisa Stephenson
Certified Specialist of Wine. WSET Diploma student. Slave to the Grape. Traveling the world and tasting fine wines in pursuit of my wine passion.
21 Oct, 2015
18 Jan, 2016
11 Nov, 2014